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The People of PIER: Glen Anderson
April 24, 2020|post
What is your role within the PIER project? I serve as the country lead for Peru and provide oversight of Private Investment for Enhanced Resilience (PIER ) Project activities there. I’m leading work on a financing strategy for the national coffee plan in Peru and developing a methodological paper on cost-benefit analysis for climate-resilient coffee. […]National Volunteer Week
April 24, 2020|volunteer
“If our hopes of building a better and safer world are to become more than wishful thinking, we will need the engagement of volunteers more than ever.” — Kofi Annan This quote from Kofi Annan really resonates, given everything that our world is facing these days. AND – it’s National Volunteer Week! Now, more than […]Volunteering in Challenging Times
April 23, 2020|volunteer
My mother-in-law has lived a long and full life because of the kindness and sacrifices made by an American volunteer. She loves to tell the story of her life and how her daughter was saved by a daring doctor during the Nigerian Civil War. In 1967, she was in labor for one week and risked […]Pushing Through the Storm
April 21, 2020|post
Gre’Juana “G” Dennis, an adviser for Innovate Arkansas (IA), first began to notice the economic effects of the COVID-19 pandemic in early February. Business remained on track in the United States, which had recorded its first documented COVID-19 case a couple weeks before, but the virus had already disrupted manufacturing plans for one IA client […]The People of PIER: Michael Cote
April 16, 2020|post
First of a series What is your role within the PIER project? My role is project director of the Private Investment for Enhanced Resilience (PIER) project. I have technical and financial oversight over the entire project: hiring and subcontracting (all sign-offs go through me), and I provide technical leadership and staff development, subcontractor management, partnership […]Call to Action on Food System Disruption
April 13, 2020|post
This document was created during the Wallace Center’s National Good Food Network (NGFN) Conference, held March 10-13 in New Orleans. Approximately 50 attendees gathered during an emergency COVID-19 work session to assess how the pandemic would affect the U.S. food system, followed by a group brainstorming session on solutions to mitigate the emerging crisis. Additional […]Innovate Arkansas Hosts U.S. Rep. French Hill
April 2, 2020|post
Innovate Arkansas recently launched a new webcast to assist startups and founders with actionable information to help them navigate the coronavirus-induced economic crisis. In this webcast, Innovate Arkansas Director David Sanders speaks with U.S. Representative French Hill about how the recently passed Coronavirus Aid, Relief and Economic Security (CARES) Act can help sustain small and […]ACR Selected for International Aviation’s New Carbon-Offset Plan
March 31, 2020|post
ARLINGTON, VA — The Council of the International Civil Aviation Organization (ICAO) has approved the American Carbon Registry (ACR), a nonprofit enterprise of Winrock International, to supply eligible ACR-issued emission reduction units for compliance under the Carbon Offsetting and Reduction Scheme for International Aviation (CORSIA). ACR is one of only six agencies ICAO approved and is […]A CLEAN Getaway
March 30, 2020|post
In the weeks leading up to my trip last month to work onsite with the USDA-funded Creating Linkages for Expanded Agricultural Network (CLEAN) in Laos, the pandemic that has now interrupted daily life in many parts of the world had not yet reached its current proportions. It was my first scheduled trip to support a […]Winrock Responds to COVID-19
March 30, 2020|post
With projects around the world, Winrock International has been dealing with COVID-19 since January, when the novel coronavirus shut down daily life in China, one of the 46 countries in which Winrock works. As the virus continues to spread across the globe, the organization has ramped up its response: increasing communication, adjusting to altered workflow […]