Legacy Project
Building Capacity for Regional Food Systems
Increasing awareness that local food is nutritious and good for both the environment and the economy has propelled the growth of regional food economies. In order to encourage more investment in regional food systems and sustainable agriculture, it’s important to showcase the benefits to local economies and communities. This program seeks to build awareness by assisting The Wallace Center at Winrock International in expanding the reach of its National Good Food Network by developing a regional food economies working group and fellows program, and by supporting a national communications strategy that underscores the economic benefits of fostering local food systems.
Funder: Surdna Foundation
Project Timeline: December 15, 2015 - December 14, 2018
Country: United States
Program Areas: Agriculture, Resilience and Water , Agriculture, Market Systems and Entrepreneurship