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Feed the Future KISAN II

Nepal’s economy is dominated by agriculture, yet the country is one of the most food insecure nations in the world. Building on the progress made from 2013 to 2017 with the Knowledge-based Integrated Sustainable Agriculture and Nutrition (KISAN) I project, the KISAN II project works with the country’s private sector to improve on-farm production and…

Agribusiness Competitiveness Activity in Tajikistan (ACAT)

Funded by USAID, the Agribusiness Competitiveness Activity in Tajikistan (ACAT) will increase the competitiveness, inclusiveness and resilience of the country’s market systems. The five-year activity will implement a market-driven, private sector-led approach to stimulate economic growth, increase employment and improve livelihoods by enhancing the competitiveness of Tajikistan’s agribusinesses in the dairy and horticulture value chains.…

Feed the Future Resilient Agricultural Markets Activity (RAMA) – Nacala Corridor

In Mozambique’s Nacala Corridor, smallholder farmers, particularly women, play a critical role in any efforts to increase production. The USAID Mozambique Feed the Future Resilient Agricultural Markets Activity (RAMA) – Nacala Corridor will facilitate the adoption of good agricultural practices and technology to increase resilience and achieve sustainable increases in agricultural productivity to protect food…

Kenya Smallholder Solar Irrigation Project (KSSI)

In rural Kenya, solar water pumps (SWPs) can help smallholder farmers save on fuel costs, increase acreage, and grow more than one crop a year. However, many farmers don’t know about these benefits or lack credit options to purchase their own SWPs. The USAID-funded Kenya Smallholder Solar Irrigation project (KSSI) works to accelerate commercial sales […]

Guinea SMARTE

Guinea has plenty of farmable land and water, a large youth population, and three quarters of its labor force employed in agriculture. But despite these advantages, the nation is still one of the poorest in the world. One reason is the lack of opportunity that prevents women and youth from contributing significantly to the economy.…

P4P Water Quality

Pay for performance (or P4P) isn’t just a way to incentivize sales professionals. Winrock has spearheaded approaches that financially reward farmers for reducing the amount of phosphorous that makes its way into rivers and lakes. Though phosphorous in fertilizer and manure helps crops grow, its runoff from fields also creates harmful dead zones and causes…

Wallace Center

The Wallace Center supports entrepreneurs and communities as they build a new, 21st century food system that is healthier for people, the environment and the economy. The demand for locally produced food is strong, growing and often outstrips the ability of small farmers to keep up. Through research, education and technical assistance, The Wallace Center…

Pakistan Agriculture Development (PAD)

More than 40 percent of Pakistan’s laborers work in agriculture, but climate change and the country’s water crisis have slowed growth in this sector. The Pakistan Agriculture Development project, funded by USDA’s Food for Progress program, aims to increase production and reduce post-harvest losses for smallholder farmers in Sindh and Punjab provinces. By encouraging collectives,…

Safe Aqua Farming for Economic and Trade Improvement

Bangladesh’s aquaculture industry is growing, but its small-scale shrimp and prawn producers still need help. They lack the resources and the knowledge of international standards to run farms and hatcheries to their full potential. By providing farmers with technical training and access to financial services — and by building the capacity of the trade associations…
Nana Kofi Acquah

Ghana Agriculture and Natural Resource Management Project (AgNRM)

Northern Ghana has a new ally in its struggle against climate change. The USAID Feed the Future Ghana Agriculture and Natural Resource Management Project (AgNRM) is protecting both food security and the region’s natural resources. It’s doing this in a holistic way: boosting incomes from natural products such as shea nuts; improving food security through […]
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